Country: Costa Rica
Farmer: Familia Monge, Finca la Esperanza
Cultivar: Catuai, Caturra
Altitude: 1500-1700 MASL
Process: Natural, dried on raised beds
Top notes of Strawberry, peach, and a boozy chocolate note. This is a tasty option for espresso as well as for manual brewing.
Beans from around the world
We select our green coffees from the most recent harvests in prized growing regions. Coffees are roasted to balance the coffee's origin or "terroir" characteristics with coffee drinker's roast level preferences; light-medium, or dark. Coffee orders are roasted within 48 hours, and shipped Monday through Friday within 24 hours of roasting.
Your favorite varieties in every size
Available freshly sealed in 3oz, 12oz, 1 kilo, and 5 pound bags.
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Shipped within 24 hours after roasting
We pride ourselves on shipping only the freshest coffee, while avoiding unwanted preservatives. Our coffee is meant to be enjoyed fresh!